Crayfish Coconut Turmeric Curry Recipe
This hearty crayfish curry recipe is poached in light coconut, turmeric shiitake and spinach broth by renowned chef, Peter Gordon, serves two and is ideal for those wanting to impress!
Roasted Chatham Island Blue Cod Recipe
Renowned chef Peter Gordon combines roast Chatham Island blue cod with a collection of natural ingredients and minted yoghurt in this divine seafood dish for two.
Minced Pāua Burger Recipe
Learn how to make succulent pāua patty burgers, step by step, with this easy to follow homegrown seafood recipe from the Chatham Islands. Pan-fry or barbecue, choose your cooking method and someone deserving to join you for this hearty meal for two.
Sliced Paua Recipe
Butter fried Paua slices with lemon — a real melt in your mouth treat featuring a true New Zealand delicacy. Cook over the stove, or campfire and watch the slices disappear.
Fish Sliders Recipe with Chatham Blue Cod
Our irresistible Blue Cod Sliders are great for family cooking, a treat for a lucky few, or as a party snack— either way these sliders will disappear fast! Filled with golden crumb Chatham Blue and garden veg, this is a happy, yet healthy cooking option.
Sushi Rice Balls Recipe with Chatham Blue Cod
Honey-soy fried Chatham Island Blue-cod in a home-made rice ball, what could be better? This Chatham Blue Sushi Rice Ball recipe is as fun to make as it is tasty to eat; a great way to get nutrition into kids.
Poached Fish Recipe - Chatham Blue Cod & Chips
Gourmet fish and chips anyone? This Pouched Blue Cod & Chips recipe from top Auckland chef, Tom Hishon takes NZ’s national dish to exciting new levels.
Spaghetti Bolognese Recipe with Paua Mince
A Kiwi delicacy meets an Italian classic in this seafood bolognese dish from ‘kingi’ restaurant co-founder and chef Tom Hishon.
Baked Fish Recipe - Chatham Blue & Pesto
Enjoy restaurant quality seafood at home with the Chatham Island Food Co. — wild, sustainable and ready for recipes like this fantastic Baked Chatham Blue and Pesto dish created in collaboration with the wonderful Two Raw Sisters.
Honey Thyme Roasted Carrots & Chatham Blue Recipe
Delicious recipe made with Chatham Blue Cod and paired with Honey Thyme Roasted Carrots and Lemon Tahini. This recipe was created with love by the amazing Two Raw Sisters.
Roasted Cabbage Slaw & Chatham Blue Fish Salad
Tasty summer recipe of Roasted Cabbage Slaw & Chatham Blue.
Coconut Turmeric Dahl & Chatham Blue Fish Curry
Make a delicious fish curry at home with this Coconut Turmeric Dahl & Chatham Blue recipe.