Be sure to place your order before midnight on Friday 16th December to receive your kaimoana in time for Christmas! 🌲🌲

Shopping Cart

Your cart is empty

Continue Shopping

Paua Fritters Recipe


Have you just had your Paua Mince delivered to your door and looking for recipe inspiration? Check out this delicious recipe created by @alex_kennys_kitchen and check out the recipe below!

Paua Mince Fritters (Makes 6 x Decent Sized Fritters)


Lime Mayo: 

  • 2-3 Heaped TBSP of Mayo
  • Juice of 2 Limes
  • Half A Fresh Chili
  • 1 Bunch of Coriander
  • Salt & Pepper

To Serve: 

  • Coriander
  • Fresh Lemon Wedges

Make it: 

Defrost your Paua Mince in the fridge overnight.

Chop up all ingredients for the fritters and mix up thoroughly in a bowl.

Mix up all your ingredients for your lime mayo and set aside in the fridge.

Put a tablespoon of butter and a big dash of olive oil into a fry pan. Spoon I heaped tablespoons of fritter mixture into the frypan. Do not over crowd the pan. Cook for roughly 4 minutes per side (depending how thick you have made your fritters). Repeat the process until you have finished all the mixture. Get them nice and golden/crispy!

Serve the fritters on your choice of greens and a big dollop of the lime mayo.

Super simple, super tasty. Enjoy!

 Paua Mince by Chatham Island Food Co for home delivery around NZ


This recipe was created using our award-winning Chatham Island Pure Paua Mince... 


Comments (11)

  • Paul on December 08, 2021

    Best recipe I have tasted ever yum yum

  • Debbie Wilson on December 02, 2021

    Great recipe, have been hunting high and low for a good Paua recipe and here it is! This will go in my favourites book! Especially using the Chatham Island Paua as well, you have to use them, it’s worth it!

  • Mary wyatt on April 27, 2021

    Highly recommend Recipe. Delicious.

  • Jason Takarua on April 15, 2021

    Amazing awesome tumeke beautiful delicious 😋😋🤤

Leave a comment