Sign up to our newsletter to receive recipe inspiration and news from our remote islands.
North Island Home Deliveries only from this shop. For South Island Deliveries shop HERE
🐟🥧Chatham Blue and our award-winning Paua Pies are back in stock!
Due to Anzac Day on Thursday 27 April, Monday will be our only dispatch day for the week ❤️
Your cart is empty
March 01, 2021
Enjoy restaurant quality seafood at home with the Chatham Island Food Co. — wild, sustainable and ready for recipes like this fantastic Baked Chatham Blue and Pesto dish created in collaboration with the wonderful Two Raw Sisters.
Delicious recipe made with Chatham Blue Cod and paired with Honey Thyme Roasted Carrots and Lemon Tahini. This recipe was created with love by the amazing Two Raw Sisters.