Chatham Blue is back in stock along with our award-winning Pure Pāua Mince & Pāua Pies and our Chatham Island Kina!

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Young Country 'From The Ground Up' Podcast Episode One

"Rebecca Greaves from Young Country (NZ Farm Life Media) caught up with Delwyn Tuanui from Chatham Island Food Co and learns about how he chased his dreams from the ground up. Running around Melbourne in his early 20s with a chilly bin full of Chatham Island blue cod, knocking on the doors of the city’s top chefs, Delwyn Tuanui knew he had a special product."

Click here to listen to the podcast on Spotify.

Click here to listen to the podcast on iVoox Player.