"Rebecca Greaves from Young Country (NZ Farm Life Media) caught up with Delwyn Tuanui from Chatham Island Food Co and learns about how he chased his dreams from the ground up. Running around Melbourne in his early 20s with a chilly bin full of Chatham Island blue cod, knocking on the doors of the city’s top chefs, Delwyn Tuanui knew he had a special product."
Young Country 'From The Ground Up' Podcast Episode One
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